A dish of wheat and beef that is slow-cooked and ideal for special occasions.
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Saffron and spices combine to create a fragrant rice dish that can be served with fish or meat.
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A traditional dish prepared during Ramadan. A sweet dumpling drizzled in date syrup.
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Marinated meat, usually chicken or lamb, served in a pita with sauces.
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A delicious cheese pastry soaked in syrup.
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A popular street snack consisting of crispy, deep-fried balls of chickpeas.
A refreshing salad with bulgur, tomatoes, and parsley.
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A breakfast meal with vermicelli and eggs that combines sweet and savoury flavours.
A fried pastry filled with meat, vegetables, or cheese.
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A classic Emirati pancake with cheese and date syrup.
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